Experience The Market at Santa Monica Place

Stroll through The Market at Santa Monica Place to find what’€™s fresh and what’€™s cooking. Enjoy fresh, farm-to-table meals at The Curious Palate and roasted coffee at Groundwork. Learn to create culinary masterpieces like homemade croissants or French macarons at The Gourmandise School of Sweets & Savories or learn to cook raw foods at Matthew Kenney Culiary. Find the perfect bottle of wine to take to dinner at Venokado Wine & Gifts or an assorment of kitchen accessories at COOK by Venokado. Give in to a mouthful with gourmet chocolates from Chocolate Opulence or a marvelously sweet treat from N€™ice Cream. And be sure to stop by for farm-based beauty products from Benedetta Skin Care. The Market has the ingredients for an authentically great time, such as a great meal at M.A.K.E. Raw Cuisine and so much more.

The latest outpost of this Westside favorite brews certified organic, fairly traded, single origin and custom-blended coffees, including Banda Geisha, Black Gold, Bitches Brew and Angel City.

M.A.K.E. is a Raw restaurant, featuring cutting edge plant-based cuisine. The menu is executed under the guidance of Raw food chef and author, Matthew Kenney.

From Denmark to Venice to Santa Monica comes N’€™Ice Cream, superior gelato and sorbet made fresh every morning with organic ingredients and fresh seasonal fruits.

The brainchild of a French pastry artist and an accomplished Southern cook, this cooking school offers 3- and 4-hour classes, chef demonstrations, special events, cookbook signings and more.

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